Nutritional Information
Our chocolates are all gluten free and handcrafted in a nut free environment. They have a six-month shelf life from production. Allergens are noted in bold below. If you have any queries around allergens, please don’t hesitate to contact us.
White Chocolate Printed Disc:
White Chocolate: 99.98%: Sugar, cocoa butter, whole milk powder, natural vanilla flavouring, emulsifier: soya lecithin. Chocolate contains: chocolate contains; Cocoa Solids 28% minimum, Milk Solids 23% minimum. Printed Decoration 0.02% (starch, modified starch, sugar, dried egg white, emulsifier: lecithin, polysorbate 80, edible inks contain some or all of the following; glycerine, E102 Tartrazine, E133 Brilliant Blue, E122 Azorubine, E124 Ponceau 4R, E151 Brilliant Black BN, E110 Sunset Yellow, E104 Quinoline Yellow, preservative: propylene glycerol, citric acid). Colours used may have an adverse effect on activity and attention in children and are not suitable for those allergic to colourings.
White Chocolate & Strawberry Drizzle:
White Chocolate: 90%: Sugar, cocoa butter, whole milk powder, natural vanilla flavouring, emulsifier: soya lecithin. Chocolate contains: chocolate contains; Cocoa Solids 28% minimum, Milk Solids 23% minimum. Strawberry Flavoured Confectionary: 10%: sugar; cocoa butter; whole milk powder; emulsifier: soya lecithin, flavouring, colour E120, natural vanilla flavouring.
White Chocolate & Raspberry Crispy:
White Chocolate: 80%: Sugar, cocoa butter, whole milk powder, natural vanilla flavouring, emulsifier: soya lecithin. Chocolate contains: chocolate contains; Cocoa Solids 28% minimum, Milk Solids 23% minimum. Raspberry Crispy: 20%, Cocoa butter, raspberry, sugar, tapioca starch, raspberry juice concentrate.
Milk Chocolate & Honeycomb: Milk Chocolate, 83%: Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring. Chocolate contains; Cocoa Solids 33.6% minimum, Milk Solids 21.8% minimum. Honeycomb, 17%: Sugar, Glucose Syrup, Palm Oil, Bicarbonate of Soda, Rice Flour.
Milk Chocolate & Orange Drizzle: Milk Chocolate, 83%: Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring. Chocolate contains; Cocoa Solids 33.6% minimum, Milk Solids 21.8% minimum. Â Orange Flavoured Confectionary, 10%: Sugar, cocoa butter, whole milk powder, emulsifier soya lecithin, orange flavouring, colour E160a, natural vanilla flavouring.
Milk Mint Crisp: Milk Chocolate, 83%: Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring. Chocolate contains; Cocoa Solids 33.6% minimum, Milk Solids 21.8% minimum. Â Â Mint Sugar, 10%: White sugar, mint flavouring.
Milk & Coconut: Milk Chocolate, 75%: Sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier: soya lecithin, natural vanilla flavouring. Chocolate contains; Cocoa Solids 33.6% minimum, Milk Solids 21.8% minimum. Â Creamy Coconut, 25%: Vegetable fat (palm, sunflower, rapeseed) in varying proportions, sugar, skimmed milk powder, milk sugar, emulsifier: soya lecithin.
Dark & Raspberry: Dark Chocolate, 80%: Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin. Chocolate contains Cocoa Solids 55% minimum. Â Raspberry Crispy: 20%, Cocoa butter, raspberry, sugar, tapioca starch, raspberry juice concentrate.
Dark & Lemon: Dark Chocolate, 83%: Cocoa mass, sugar, cocoa butter, emulsifier: soya lecithin. Chocolate contains Cocoa Solids 55% minimum. Lemon Flavoured Confectionary, 17%: Sugar, cocoa butter, whole milk powder, emulsifier: soya lecithin, natural lemon flavouring, colours: E132, E100, natural vanilla flavouring.
Caramel Chocolate: White chocolate with Caramel: Cocoa butter; sugar; whole milk powder; milk sugar; whey powder (milk); skimmed milk powder; caramelised sugar; emulsifier: soya lecithin; natural vanilla flavouring; salt. White Chocolate with Caramel Contains; Cocoa Solids 30.4% minimum, Milk Solids 28.3% minimum.
Ruby Chocolate: Sugar, cocoa butter, skimmed milk powder, whole milk powder, cocoa mass, emulsifier; soya lecithin, citric acid, natural vanilla flavouring. Chocolate contains Cocoa solids 47.3% minimum, Milk Solids 26.4% minimum.
Nutritional Information for an average Chocolate Disc Box Set:
NUTRITION INFORMATION |
Per 100g |
Per Average Disc |
Energy (kJ) |
2359 |
449 |
Energy (kcal) |
564 |
107 |
Fat (g) |
36.3 |
6.1 |
of which Saturates (g) |
21.9 |
3.7 |
Carbohydrate (g) |
51.7 |
8.7 |
  of which Sugars (g) |
50.9 |
8.5 |
Dietary Fibre (AOAC) (g) |
0.7 |
0.1 |
Protein (g) |
7.6 |
1.3 |
Salt (g) |
0.3 |
0.05 |
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