Description
Give a gift that brings joy with our delectable Chocolate Postcard Bars. You choose the flavour, design and finished presentation for your 100g handcrafted bar, making it a truly personal gift.
The Chocolate: Choose from our creamy and smooth White Chocolate; silky and sweet Caramel Chocolate; or the exclusive pink, tart and fruity Ruby Chocolate.
The Design:Â We specialise in taking your design and handcrafting it into the finest Belgian chocolate bar, blending an innovative technique, with our artisan chocolate making skills.
We have a range of designs for you to choose from, or for the ultimate bespoke present, design your own using our personalised chocolate bar designer.
The Presentation: We take every element of gift giving into account – including how your recipient will receive it. First up is our letterbox delivery presentation option – your handcrafted bar is carefully wrapped in tissue paper and dispatched in a large letter box.
Alternatively, have your gift finished in a delightful presentation box – with a window showcasing the design you’ve carefully chosen or created. We select a red, green, purple or kraft box, to complement your design. These boxes are dispatched to the recipient in a colourful padded envelope.
Nutritional Information
Our chocolates are all gluten free and handcrafted in a nut free environment. They have a six-month shelf life from production. Allergens are noted in bold below. If you have any queries around allergens please don’t hesitate to contact us.
White Chocolate Printed Postcard:
White Chocolate, 99.90%: Sugar, cocoa butter, whole milk powder, natural vanilla flavouring, emulsifier: soya lecithin. Chocolate contains: chocolate contains; Cocoa Solids 28% minimum, Milk Solids 23% minimum. Printed Decoration 0.10%: (starch, modified starch, sugar, dried egg white, emulsifier: lecithin, polysorbate 80, edible inks contain some or all of the following; glycerine, E102 Tartrazine, E133 Brilliant Blue, E122 Azorubine, E124 Ponceau 4R, E151 Brilliant Black BN, E110 Sunset Yellow, E104 Quinoline Yellow, preservative: propylene glycerol, citric acid). Colours used may have an adverse effect on activity and attention in children and are not suitable for those allergic to colourings.
| Nutritional Information: White Bar |
| Typical Values |
Per 100g |
| Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Energy |
2382kj / 569kcal |
| Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Fat
of which saturates |
35.8g
22.7g |
| Carbohydrate
of which sugars |
55.4g
55.0g |
| Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Protein |
6.0g |
| Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Salt |
0.2g |
Ruby Chocolate Printed Postcard
Ruby Chocolate, 99.90%: Sugar, cocoa butter, skimmed milk powder, whole milk powder, cocoa mass, emulsifier; soya lecithin, citric acid, natural vanilla flavouring. Chocolate contains Cocoa solids 47.3% minimum, Milk Solids 26.4% minimum. Printed Decoration 0.10%: (starch, modified starch, sugar, dried egg white, emulsifier: lecithin, polysorbate 80, edible inks contain some or all of the following; glycerine, E102 Tartrazine, E133 Brilliant Blue, E122 Azorubine, E124 Ponceau 4R, E151 Brilliant Black BN, E110 Sunset Yellow, E104 Quinoline Yellow, preservative: propylene glycerol, citric acid). Colours used may have an adverse effect on activity and attention in children and are not suitable for those allergic to colourings.
| Nutritional Information: Ruby Bar |
| Typical Values |
Per 100g |
| Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Energy |
2358kj/564 kcal |
| Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Fat
of which saturates |
35.9g
21.5g |
| Carbohydrate
of which sugars |
49.7g
48.6g |
| Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Protein |
9.3g |
| Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Salt |
0.26g |
Caramel Chocolate Printed Postcard
White chocolate with Caramel, 99.90%: cocoa butter; sugar; whole milk powder; milk sugar; whey powder (milk); skimmed milk powder; caramelised sugar; emulsifier: soya lecithin; natural vanilla flavouring; salt. White Chocolate with Caramel Contains; Cocoa Solids 30.4% minimum, Milk Solids 28.3% minimum. Printed Decoration 0.10%: (starch, modified starch, sugar, dried egg white, emulsifier: lecithin, polysorbate 80, edible inks may contain some or all of the following; glycerine, tartrazine, brilliant blue, azorubine, ponceau 4R, brilliant black BN, sunset yellow, quinoline yellow, preservative: propylene glycerol, citric acid). Â Colours used may have an adverse effect on activity and attention in children and are not suitable for those allergic to colourings.
| Nutritional Information: Caramel Bar |
| Typical Values |
Per 100g |
| Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Energy |
2388kj/571 kcal |
| Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Fat
of which saturates |
37.1g
22.5g |
| Carbohydrate
of which sugars |
50.8g
50.3g |
| Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Protein |
8.0g |
| Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Â Salt |
0.51g |
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